Tasty Tuesday @ Whoopie Pie Place – Pumpkin Bread

Fall baking is happening at my house.  This past week, I made a batch of pumpkin bread.  There are an abundance of pumpkins for sale in Amish Country, but I’m a Libby’s girl since it’s much easier.  Maybe I’ll venture into using a real pumpkin this fall for a pie or something just to say I did it.  But, really, opening up that can is so much easier than scooping out the guts of a pumpkin.  LOL

Check out last week’s recipe over at Whoopie Pie Place:


With our cool weather, I love baking something to warm up the kitchen and our bellies.

Enjoy this fall season…



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